All You Need to Know About Best Scones Pan and Recipes

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So, what are scones?

Scone is a baked pastry that differs from most mainly due to the use of different ingredients. The main ingredients usually include a leavening agent, wheat, oatmeal, and of course, the baking powder. While those are the main ingredients, you can add different foods and items including butter, which is a must in the US, and different fruits like blueberries, different jams, raisins, and numerous others.

Simply said, the type of scone actually depends on the region or the country. The mentioned raisins are mostly popular in the UK, but that is not the only thing they like to add to their scones. Other ingredients also include different cheeses, sour milk, and in some cases even potato flour.

The US on the other hand likes their scones sweet. While they are similar to their British cousins, the main ingredients used in the US include blueberries, cinnamon, and my favorite chocolate chips. The chocolate chip version is simply delicious and it goes great with a cup of coffee, or tea if you prefer it.

European countries, just like the British like their scones savory. While they use different spices and seasonings in the dough itself, they also like to add toppings from which the most popular is cheese. I tried the European version, and I can’t deny the deliciousness, but as I mentioned above, I like my scones sweetened. They simply go down easier as a breakfast or the afternoon snack.

What is the difference between biscuits and scones?

While they are undoubtedly similar, these two treats are still somewhat different. The difference comes from the ingredients used in the dough. Scones on one side are more solid and sturdy with a dose of crumbliness while biscuits are more fluffy and flaky. The reason behind this is the use of buttermilk in biscuit dough. This also gives them a more sour taste. The ingredients used in scones, which give them their texture are mainly cream and eggs.

Chocolate chip scone recipe

Scones in general are very easy to make, and these chocolate chip scones are not different. Take your main ingredients – flour, salt, baking powder, and cinnamon and dry-mix them together.

Now, let’s move to the wet ingredients. You’ll need 1 egg, brown sugar, and some cream. Mix all of the ingredients together. Now that you have two sides mixed, join them together and gently mix. During the mixing process slowly add the chocolate chips. Cut the mixture into separate pieces, and place them into the scones pan. You can brush them with cream or eggs to get a better finish.

To get the best possible results, it is smart to cool the dough in the refrigerator for approximately 30 minutes prior to baking. You can also leave them in the fridge overnight for maximum results, and you’ll have a great snack in the morning with your coffee.

Now that we got all of that out of the way, we are going to move on to scone pans. You can’t really make delicious scones without the right tools. So, we have done our research and found the best scone pans you can buy online. The options are not really abundant, but we do have some great choices for you which won’t break the bank.

Nordic Ware Cast Aluminum Mini-Scone Pan

I am going to start with my favorite pick. It is the scone pan from Nordic Ware and it is made entirely from aluminum, cast aluminum to be more exact. One thing that separates this one from the rest is the non-stick surface which makes the scone preparation, and cleaning afterward, much easier. There is one more thing that makes it a bit peculiar, and that is the size of the scone slots. They are a bit smaller and that is something you should definitely take into consideration before buying this product. This feature might not be up to the taste of many, but in my case, it is something that makes this pan perfect. Also, it is made in the United States, and by buying it you support the local economy.

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Bayou Classic 7478 10-in Cast Iron

This next product is made entirely out of cast iron, and we at the FSL prefer this material for different reasons. One being that it doesn't need a lot of maintenance, and second that it gives all of the food a richer taste. However, there is a disadvantage to it. You can't clean it in the dishwasher. The preferred method is hand-wash with just a bit of soap and water. As you might already know, the cast iron and the water don't go together well. But, it does come pre-seasoned, so you don't have to worry about rust. Besides the mentioned advantages, this material also retains heat for longer which makes it perfect for serving. It also has practical handles which make this process even easier.

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Nordic Ware Scottish Scone

If you didn't like the mini-scone pan from Nordic Ware, we got a perfect solution. This conventional scone pan from the same company is a product we definitely recommend. It is again made in the USA, it is made of cast aluminum, and it is going to last for years. This one has 8 slots which you can use to make decent-sized scones, or even cornbread and biscuits. Just like the first product from the same brand, you can use it on the stovetop, under the broiler on in the oven. It is a versatile piece of cookware, and you'll going to use it often.

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Baking Molds Triangle Cavity Silicone

Lastly, we got something on the budget. It is significantly more affordable compared to the rest of the products on our list, but you have to keep in mind that you can't expect the same quality. This one is not made from any metals but rather a silicone. But, don't worry, it is a food-grade material that is BPA-free. Just like our previous choice, it comes with 8 slots which you can use to prepare any food of this shape. One of the advantages of this product is that it is really easy to maintain. You can even clean it in the dishwasher. When it comes to the temperature resilience of the material itself, it ranges from -40F to 446F. This means that you can take it from the freezer directly to the oven.

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Last update on 2024-04-27 / Affiliate links / Images from Amazon Product Advertising API