Best Korean Noodle Pot for Ramen

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Best Korean Noodle Pot for Ramen

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If you ever find yourself in Korea, you will see people selling instant noodles in the streets of the cities. If you buy one, it will be often served in special Korean Noodle Pot. These pots are cheap, light, designed for cooking noodles, and great for serving them. Therefore, you will get the noodle in the same pot in which it is cooked.

Instant noodles, or Ramen noodles -the combination of spicy soup and chewy noodles – are enjoyed not only by Korean women and men of all ages but by many other people in other countries too. Its popularity is rapidly growing every day. This dish can be enjoyed in small or large group of friends. Ramen noodles are comfort food that can be shared with everyone.

In this article we will gain an understanding of what Ramen is and what is the best Korean Noodle Pot for Ramen in our opinion. It can be hard to find a good Ramen pot, especially if you want to find a long-term solution. Choosing the wrong type,which is not built to last, can result in improperly cooked noodles.

Brief History of Korean Ramen

Ramens originated from the Chinese noodles lamina. Instant noodles were developed by Japanese and later Korea adopted this dish. This was how Korean lamian was created. They were introduced to the country after the end of Korean war in 1963, due to food shortage when people barely had anything to eat. During this period many people couldn’t afford to have three meals a day so ramen had an important role for Korea in overcoming the crisis. Since it was introduced, lamian has become a staple food for the people of Korea and today it is a symbolic food and a brand in the culinary culture.

Importance of Ramen in the Culture of Korea

Koreans love instant noodles and there are 200 different types of lamian to choose from. Each person in Korea consumes 5.6 lamians every month and the country is one of the biggest consumers of the food in the world.

People like to consume the dish because it is easy to cook, it is inexpensive, and easy to eat. There are many varieties in flavor and taste which is an important reason noodles are called a revolutionary food of the previous century. People around the world enjoy the unique hot and spicy taste of the dish and this is the reason why it has won the hearts of many.

Most Koreans cook ramen at home and it is an essential grocery item for most people. They consume ramen while working overtime because it is a great source of energy before they can come home.

Best Korean Noodle Pot

Ahier Ramen Pot

Finding the best pot is not an easy task since there are many different options available to buyers. Pots available on Amazon come with prepackaged accessories such as chop sticks, scrubber, etc. and the similar price tags. For this very reason it can be hard to decide which one to buy, especially if you are looking for the best pot.

Our top pick is Ahier Ramen Pot. This pot is made of high-quality aluminum, and is designed to last a long time. It also has an eye-catching gold color and the packageincludes the pot, a pair of chopsticks, a lid spoon, and a lid.

Choosing the right size is important. We think that the ones that are around 6 inches are the best choicesand Ahier Ramen Pot’s 6.3 inches easily wins in this category. The pot is designed for everyday use and it can be used for more than just noodles. Fill it with the water, place a lid on top of it and heat up the water in minutes. It will be one of the most used pots in your Kitchen.

Having a grippy handles and an easy-fit lid, the pot will be an excellent choice for all your cooking needs.

Korean Ramen Pot for Noodle

Key Features

  • Made of high-quality aluminum
  • Free accessories provided
  • Lightweight and stackable
  • Fast heating
  • Direct heating
  • Easy to clean
  • Durable


  • Name: Ahier Ramen Pot
  • Size: 6.3in
  • Material: Aluminum
  • Brand: AHIER
  • Color: Yellow
  • Dimensions LxWxH: 9 x 6.3 x 3 inches
  • Coating description: Ceramic

Ahier Ramen Pot is ideal for soup, stew, quick curry, shin ramyun and many more dishes. It is perfect for each occasion – whether it’s a dinner, backyard, camping etc. Since the aluminum can get hot and cold quickly, you can cook and eat in the same pot. The pot is light and thin and you can easily handle and carry it for instant serving.

Does someone need a Korean Noodle Pot?

If you like noodle and want to eat them every day then you should buy a Korean Noodle Pot. Its light and thin construction is all you need to heat up and boil water. This is the best way to cook and heat up your noodles.

You want a thin pot because you are only boiling liquid and it will transfer heat quicker to the soup. Traditional pots are heavy which means you are wasting heat and time heating up the pot instead of your dish.

Another reason you might want a dedicated noodle pot is a practical one. You can cook and serve the dish in the same pot and we don’t need to tell you it is less bowls to wash later. If you cook for entire family, then just get several pots. This way each noodle can be customized to a specific taste of each individual.

One more important thing to know is that noodle pot does give your noodles unique flavor. The reason behind its aluminum construction is to prepare it quickly. The thinness and lightness of the pot doesn’t require a lot of time and heat to boil the water. Additionally, these pots cool down quickly as well, so you don’t have to wait a lot to eat from the same pot in which the dish has been made.

About Ramen Noodles

These noodles are famous in many Asian countries, such as Japan, China and Korea but equally beloved all around the globe. There are many dedicated restaurants and many brands sell ramen all around the world. Ramen noodles are basically noodles based of flour that are treated with an alkaline agent which gives them chewy texture and their yellowish hue. The dish can be paired with many types of sauces, vegetables, and meat and prepared in many ways.

Ramen is a famous comfort food for many women and men. There are a few types of ramen and they are prized for their versatility in different recipes. However, people usually know the instant-cook variety that is found all over the globe. This instant-cook variety is designed to be cooked within 3-5 minutes and it comes prepackaged with a seasoning, cured or dehydrated meat or vegetables. Ramen that is found at restaurants is often prepared fresh and can be made in a number of delicious ways.

How To Cook Ramen

If you want to cook an authentic bowl of streaming and delicious hot ramen, you may require some know-how even though cooking ramen seems like an easy task.

You want to use the right utensils and technique in order to get the most out of ramen’s texture. The dish cooks fast. The noodles must be fully submerged in water. The noodles should not be cooked in salted water. They mostly require about 3-5 minutes to cook but there are also brands that produce thin noodles that can cook in just 2 or 3 minutes.

The noodle should be cooked in a deep and large pot in order to freely expand and cook in hot water. Don’t throw the packaging of the noodles straight away because the cook time is almost always mentioned on it. However, a general rule says that you can cook ramen in an aluminum saucepan for 3 minutes at 212°F (100°C). Make sure that noodles are not undercooked or overcooked. Undercooked noodles become floury and tough while overcooked noodles will get pasty and soggy.

When the cooking is done, the noodles will have their distinct chewiness and will be completely tender. The size of the pot is important and you would need a 2-3-liter capacity one when cooking Ramen so ideally.

There are many different Ramen pots. Some of them are designed to be old-school, electrical, completely manual, with features like lid locks, or with specific features. The diversity is why it can be confusing when buying one. Nevertheless, out top pick is Ahier Ramen Pot and we highly recommend it.

Final Thoughts

We highly recommend that you get a dedicated pot for the ramen if you enjoy eating the dish. The Korean Noodle Pots are affordable, designed for making noodles and they save your time. It is not a brainer if you eat the dish daily. You will spend less time cooking it than you would with traditional pots. You won’t go wrong with choosing most of the Korean Noodle Pots but we recommend the Ahier Ramen Pot for all the right reason mentioned above. Ramen lovers can confidently buy this product and make their next delicious Ramen.

Best Korean Noodle Pot for Ramen

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Last update on 2024-04-07 / Affiliate links / Images from Amazon Product Advertising API

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